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Micro-Prepping: The smart way to build a stockpile

Micro-Prepping: The smart way to build a stockpile

by Tom Ford | 31/05/26 | Mood Food - Post

We all remember the pandemic. There was mass panic buying, empty shelves in the supermarkets and even a mass shortage of toilet roll as everyone raced to the stores to stock up for the end of the world.  Most people have probably reached a point now where they...
Why ‘Beige’ Comfort Foods Are Actually Good For Us

Why ‘Beige’ Comfort Foods Are Actually Good For Us

by Malise Manso | 29/05/26 | Mood Food - Post

From buttered toast to bowls of pasta, your favourite beige foods are often dismissed as bland or unhealthy. Across social media, wellness culture increasingly frames colourful, protein-packed meals as the ideal, whilst foods associated with comfort or familiarity are...
Willpower isn’t the Problem: It’s Your Mind

Willpower isn’t the Problem: It’s Your Mind

by Sam Juckes | 27/05/26 | Mood Food - Post

We all start the year with the same idea, a resolution or a plan for change. For years we have told ourselves, this time will be different. A new plan, a new version of ourselves. This time, disciplined, committed and ready to change. Millions of us attempt to make...
Why We Love Crunchy Foods: The Science Behind the Sound

Why We Love Crunchy Foods: The Science Behind the Sound

by Kate Nicholls | 28/04/26 | Home Page Carousel, Mood Food - Post

Close your eyes and listen for that sharp crackle of the first bite into the salt-and-pepper chicken from your cheeky Friday night takeaway, or the vibrant crisp munch on your fresh caesar salad, crunch sells. You’ve probably stumbled across a messy and...
Hungry and Horny: How to Eat your way to Better Sex

Hungry and Horny: How to Eat your way to Better Sex

by Kate Nicholls | 28/04/26 | Mood Food - Post

Aphrodisiacs have long promised dinner, with dessert to follow. For centuries we have hoped desire might be something we can eat, a shortcut hidden in an oyster shell, an array of spices sprinkled over your meal or a special bar of chocolate to get you in the mood....
Nourishing Your 9 to 5: How What We Eat Influences Workplace Habits And Culture

Nourishing Your 9 to 5: How What We Eat Influences Workplace Habits And Culture

by Sam Burton | 28/04/26 | Mood Food - Post

We often hear about how nutrition can stop athletes hitting ‘the wall’. But what if the same applied to desk workers? Steph Ley, a corporate nutritionist from Oxfordshire, has seen the real-world effects this has had on office teams, events teams, and remote workers...
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